Pan Sal Aire

It is at Av. Almirante Miguel Grau 320 in Barranco. Google files it as a restaurant — not a bakery — with 4.5 from 2,220 reviews and a reported spend of 40 to 60 soles a head, and that classification says a lot: though the name and the origin are about bread, the menu covers breakfast, brunch, lunch, dinner and desserts, with vegetarian plates, beer, wine and cocktails. Coffee, cocktails, desserts and the wine list are all singled out. It books through Mesa247 and publishes its menu online. Our reading: opening at 8 a.m. and closing at 10:30 p.m. every day but Monday puts it squarely in the all-day category that Barranco asks for; with the atmosphere marked romantic and a solid bar, the night weighs as much as the morning, and the 40-to-60-sol ticket confirms this is not a drop-in bakery. Curation note: the directory entry carried no address, zone, phone, hours or attributes. Entrance, space and toilets are listed as accessible; the parking is not.