La sede de Los Caobos de la pastelería clásica limeña · la molina · $$ · S/20–100 per person
San Antonio — La Molina
Why we recommend it
It is at Calle Los Caobos 360 in La Molina. Google files it as a patisserie with 4.4 from 280 reviews and a reported spend of 20 to 100 soles a head, a wide band that matches the house format: you can drop in for a coffee and an empanada or leave with a whole cake. San Antonio is one of Lima's classic patisseries and this is its La Molina branch. Our reading: opening 7 a.m. to 11 p.m. seven days a week, with no closing day, is what sets San Antonio apart from the other bakeries in the directory — most shut at 8 or 9; that long window and Google's 'quick visit' tag confirm it is a permanent drop-in rather than a place to linger. Entrance, toilets and parking are listed as accessible. Curation note: the directory entry carried no address, zone, phone, hours or attributes. This is one of five San Antonio branches the directory lists separately — La Molina, Magdalena del Mar, San Borja, San Isidro and Surco — so the brand's central contact details repeat across them.
Recommended by Equipo Limeo · Curaduría editorial
Phone
+51 1 7095000- Get directions (opens in a new tab)
Calle Los Caobos 360, La Molina
Good to know
Good for
Payment
Hours
- Monday
- 07:00–22:00
- Tuesday
- 07:00–22:00
- Wednesday
- 07:00–22:00
- Thursday
- 07:00–22:00
- Friday
- 07:00–22:00
- Saturday
- 07:00–22:00
- Sunday
- 07:00–22:00
Today · 4 Oct · 07:00 – 22:00
Reserve (opens in a new tab)








